Berry Jubilee

  • Servings: 6
  • Rating:

Ingredients

  • 1/2 cup blueberries
  • 1/2 cup raspberries
  • 1/2 cup halved strawberries
  • 1/2 cup blackberries
  • 1/4 cup granulated sugar
  • 1/4 cup water
  • 1 tablespoon lime juice
  • 1 teaspoon cornstarch

Directions

Combine berries in a medium bowl. In small sauce pot, stir together remaining ingredients. Cook, stirring constantly, over medium-high heat until mixture comes to a boil. Pour over berries and toss. Serve warm or cold.