Peanut Wraps

Peanut Wraps

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  • 1/2 tsp garlic salt
  • 1/2 tsp pepper
  • 3 boneless skinless chicken breasts, cut into strips
  • 1 tbs cooking oil
  • 4 cups broccoli slaw
  • 1 medium red onion
  • 1 tsp grated fresh ginger
  • Tortillas
  • Peanut Sauce
  • 1/4 cup sugar
  • 1/4 cup peanut butter
  • 3 tbs soy sauce
  • 5 tbs water
  • 3 tbs cooking oil
  • 1 or 2 cloves freshly pressed garlic cloves


Season chicken strips with garlic salt and pepper. In a large skillet cook chicken in hot oil on medium-high until no pink left. Put aside and keep warm. In same skillet add broccoli mix, onion, and ginger. Cook until crisp but tender. Make peanut sauce while veggies cook. In a small saucepan combine sauce ingredients, heat and stir until dissolved. Serve by layering the veggies, chicken, and sauce in a tortilla. Wrap it up and enjoy.