Mexicali Chicken

Mexicali Chicken

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Ingredients

  • 2-4 chicken breasts
  • 1 Tbsp Dijon mustard
  • 2 tsp oil
  • 1/2 cup salsa
  • 2 Tbsp lime juice
  • 1/4 avocado
  • 2 Tbsp green onion

Directions

1. Spread mustard over chicken.

2. Heat oil and put mustard side down and cook, turn over.

3. Combine salsa and lime; spoon around chicken and simmer uncovered until chicken is cooked.

4. Top with avocado and onions.