Buffalo Chicken Dip

Buffalo Chicken Dip

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Ingredients

  • 2 cups shredded chicken
  • 2 cups soft cheese
  • 1 cup Ranch dressing
  • 3/4 cup hot sauce
  • 1 1/2 cups shredded Cheddar cheese

Directions

Dump all ingredients into a 2 or 3 quart crockpot. Stir to combine. Cover and cook on low for 2-4 hours. Stir before serving. Serve with celery sticks, crackers, or tortilla chips. Enjoy!