Roasted Garlic–Balsamic Vinaigrette
- Servings: 1/2 cup
Ingredients
- 1/2 head garlic
- 1/2 teaspoon honey mustard
- 1/2 teaspoon honey
- 1/4 cup balsamic vinegar
- 2 tablespoons extra light olive oil
- 1/2 teaspoon salt
- 1/8 teaspoon freshly ground black pepper
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