Perfect Chocolate Frosting

  • Servings: 2 cups
  • Rating:

Ingredients

  • 1 stick (1/2 cup) butter
  • 2/3 cup Hershey's cocoa
  • 3 cips powdered sugar
  • 1/3 cup milk
  • 1 t. vanilla extract

Directions

Melt butter. Stir in cocoa.

Alternatly add powdered sugar and milk, beating on medium speed to spreading consistency. Add more milk if needed.

Stir in vanilla.