Green Salsa with Avocado
Ingredients
1 lb tomatillos, husked, washed, and coarsely chopped
1 jalapeno or 2 small serranos, sliced
2 small garlic cloves
2 tbsp chopped white onion
10 fresh cilantro springs, torn into rough pieces
2 tsp salt
1 avocado
Directions
Put the tomatillos in a blender and add the remaining ingredients, except the avocado into a blender. Blend until mostly smooth. Add the avocado. Blend until smooth.