1 1/2 -2 cups of water
1 individual package of Japanese noodles with liquid flavor packet
1 tsp butter
1 scallion sliced
Bring the water to a boil and add the noodles. Boil for 5 minutes. Place the contents of the flavor packet into a bowl and pour the noodles and water on top.
Fry the egg in the butter, then place on top of the noodles. Sprinkle on the scallion.