Garlic Roasted Vegetables

Garlic Roasted Vegetables

  • Prep Time: 5 minutes
  • Cook Time: 45 minutes
  • Servings: 4
  • Rating:


1 each,  small zucchini and yellow summer squash, cut into large chunks
1 small cauliflower, broken into florets
12 large mushrooms, halved or quartered, depending on size
1 tbsp fresh sage, chopped
1 tbsp fresh rosemary, chopped
1  fresh scallion, sliced
5 huge cloves of garlic, thinly sliced
Salt and pepper
2 tbsp olive oil


Mix everything together, place in a baking pan and roast at 375 F for 45 minutes, stirring after 30 minutes.