6 Graham crackers, halved
6 large marshmallows, halved
3 Milk chocolate bars
Preheat oven to 500 degrees F. Place cracker halves on ungreased cookie sheet.
Top each half with two 1" squares of chocolate. Add marshmallow half on top of chocolate. Bake until marshmallow roasts, about 2 minutes.
Serve open faced. May also be served "sandwich style" by placing another half of graham cracker on top.