Whipped Sweet Potato Bake

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Servings: 10
  • Rating:

Ingredients

  • 3 cans (15 oz. each) sweet potatoes, drained
  • 1/4 cup (1/2 stick) butter or margarine, melted
  • 2 tsp. pumpkin pie spice
  • 3 cups jet-puffed miniature marshmallows

Directions

Heat oven to 350-degrees F. Mash potatoes, butter, and spice in large bowl until blended.

Spoon into greased 1 1/2-quart casserole dish; top with marshmallows.

Bake 15 to 20 minutes or until potato mixture is heated through and marshmallows are lightly browned.