Shrimp Potstickers

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Servings: 24 - 30
  • Rating:

Ingredients

  • 1/2 lb. uncooked shrimp, peeled and deveined
  • 1/4 cup scallions, thinly sliced
  • 1 large egg, lightly beaten
  • 1/2 tsp course salt
  • 1/4 tsp white pepper
  • 24 - 30 round wonton wrappers

Directions

In a food processor pulse shrimp until ground. Transfer to mixing bowl. Add scallions, egg, salt, and pepper; mix well.

Place 1 tsp. of mixture onto wonton wrapper. Brush edge with water, fold and seal. In a large skillet or pot simmer water. Place potstickers in simmering water approximately 5 minutes or until fully cooked.

Serve with choice of dipping sauce.