Chicken and Green Bean Alfredo

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Servings: 4
  • Rating:

Ingredients

  • 6 oz. dried fettuccine
  • 1 to 1 1/4 cups purchased light or regular Alfredo sauce
  • 2 cans (14 1/2 oz. each) cut green beans, drained
  • 6 oz. (about 1 1/4 cup) cooked chicken strips
  • 2 Tbsp. grated Parmesan cheese
  • Fresh basil or sage leaves (optional)

Directions

Cook pasta according to package directions, drain, return to saucepan.

Meanwhile, heat sauce, green beans, and chicken in medium saucepan; stir occasionally. Toss well with hot pasta.

Transfer to serving dish. Sprinkle with cheese. Garnish with basil or sage, if desired.