Mock Garlic Mashed Potatoes

  • Servings: 4
  • Rating:


  • 1 medium head cauliflower
  • 1 tbs cream cheese (softened)
  • 1/4 cup grated Parmesan (optional)
  • 4-6 large cloves roasted garlic
  • 1/8 tsp vegetarian bullion or 1/4 tsp salt
  • 1/8 tsp freshly ground black pepper
  • 1/2 tsp chopped fresh or dry chives for garnish
  • 3 tbs unsalted butter (optional)


Clean and cut cauliflower into small pieces and steam.

In a bowl with an immersion blender, or in a food processor, puree the hot cauliflower with the cream cheese, Parmesan, garlic, bullion, and pepper until smooth.

Garnish with chives, and serve hot with pats of butter.