Creamy White Chicken Chili

  • Prep Time: 10 minutes
  • Cook Time: 27 minutes
  • Servings: 4
  • Rating:

Ingredients

  • 1 large
  • onion, chopped
  • 1 lb. boneless skinless chicken breasts, cut into bite-size pieces
  • 1/2 tsp. each ground cumin and dried oregano leaves
  • 1 tub (10 oz.) Philadelphia Savory Garlic Cooking Creme
  • 1/2 cup milk
  • 1 can (15 oz.) white beans, rinsed
  • 1 can (4 oz.) green chiles, undrained
  • 1/2 cup Mexican Style Finely Shredded Four Cheese
  • 1/2 cup chopped tomatoes
  • 2 Tbsp. chopped fresh cilantro

Directions

Cook onions in large saucepan sprayed with cooking spray on medium heat 4 to 5 min. or until crisp-tender, stirring frequently. Add chicken, cumin and oregano; cook and stir 6 to 7 min. or until chicken is done.

Stir in next 4 ingredients; simmer on medium-low heat 5 min. or until heated through, stirring occasionally.

Serve topped with shredded cheese, tomatoes and cilantro.