Green Bean Casserole

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Servings: 12
  • Rating:

Ingredients

  • 2 2/3 cups French's French-fried onions
  • 2 cans (10 3/4 oz. each) cream of mushroom soup
  • 1 1/2 cups milk
  • 1/4 tsp. ground black pepper
  • 8 cups cooked, cut green beans

Directions

Mix 1 1/3 cups of onions, soup, milk, black pepper, and beans in 3-quart casserole. Bake at 350-degrees F for 25 minutes or until hot. Stir and sprinkle remaining onions and bake for an additional 5 minutes.